1/2 oz Light Rum
1/2 oz Dark Rum
1/2 oz Southern Comfort
1/2 oz Sloe Gin
Pour ingredients into a tall glass filled with ice, add a dash of sweetened lime juice, and fill with equal amounts sour mix and pineapple juice.
Shake, and garnish with lime.
Here's an interesting tidbit I dug up today. It looks like drinking can help you save weight!
Calories in Various Foods
Beer, 12 fl. oz. 145
Beer, light, 12 fl. oz. 100
Liquor, 100 proof, 1 fl. oz. 83
Liquor, 80 proof, 1 fl. oz. 65
Liquor, 86 proof, 1 fl. oz. 70
Liquor, 90 proof, 1 fl. oz. 74
********************
George Lucas and Harrison Ford need not apply here.
This is a nice looking drink, turning much more red than I imagined while looking at the ingredients. It smelled quite strongly of pineapple juice, which isn't so bad, but I was a bit wary as I have not had great luck with previous drinks containing it.
Flavor-wise, the sour mix and the pineapple juice blended perfectly though, and the different rums floated nicely in the background, while the Southern Comfort spiciness layered on top. Overall it was not too sweet, and surprisingly quite refreshing. Interestingly it did not have as much of an alcohol "bite" as I had imagined.
I would make this drink anytime, especially on hot summer evenings. I'm sure most of us would agree about this time of year that we could use some of those.
Check out today's featured item.
Subhead
Every day a different drink. Not just how to make them, but a detailed review of how they actually taste, photos of the drinks, and stories along the way. Starting from the beginning, The Bartender's Black Book will be our guide, taking us
(and our livers) on a journey from which we may never recover. Cheers!
Pages
Showing posts with label pineapple juice. Show all posts
Showing posts with label pineapple juice. Show all posts
February 24, 2011
February 10, 2011
#41: Alien Secretion
3/4 oz Coconut Rum
3/4 oz Melon Liquer
3/4 oz Vodka
Combine ingredients in a tall glass filled with ice, fill with pineapple juice, shake, and garnish with a cherry.
I didn't know what to expect with this drink. First I get the juice, then the orgasm, now a secretion? Will it ooze? How scared should I be? Is HazMat standing by? The ingredients were hard to get my mind around, so I tried to squash any ideas about what it may taste like and just dove in.
It was nothing like what I feared, but also not like anything I looked forward too. What an odd combo. The coconut flavor is just along for the ride in the background, but the melon and pineapple go together fine. As I sipped, I thought about the name. Why "secretion"? What part of the drink? Then the cherry hit me on the nose. That explains that. No one ever needs an Alien Secretion hitting them on the nose. Take my word for it if you don't believe me. Or take your friends word for it. Just ask them "is it a good idea to have an alien secretion hit me in the nose?" I would wager that they say "no". But maybe that's just my friends. Yours may be from Florida, so all bets are off.
This was not a bad drink, but yesterday's drink the Alien Orgasm, was more complex flavored, and more refreshing. This one seemed like it lacked a punch, something to remember it by, something more than a crazy name. And it didn't deliver. Not that it should be named "Ned" or anything, but adding a cherry to a drink and giving it a funky name doesn't give you instant cool.
Check out today's featured item.
3/4 oz Melon Liquer
3/4 oz Vodka
Combine ingredients in a tall glass filled with ice, fill with pineapple juice, shake, and garnish with a cherry.
I didn't know what to expect with this drink. First I get the juice, then the orgasm, now a secretion? Will it ooze? How scared should I be? Is HazMat standing by? The ingredients were hard to get my mind around, so I tried to squash any ideas about what it may taste like and just dove in.
It was nothing like what I feared, but also not like anything I looked forward too. What an odd combo. The coconut flavor is just along for the ride in the background, but the melon and pineapple go together fine. As I sipped, I thought about the name. Why "secretion"? What part of the drink? Then the cherry hit me on the nose. That explains that. No one ever needs an Alien Secretion hitting them on the nose. Take my word for it if you don't believe me. Or take your friends word for it. Just ask them "is it a good idea to have an alien secretion hit me in the nose?" I would wager that they say "no". But maybe that's just my friends. Yours may be from Florida, so all bets are off.
This was not a bad drink, but yesterday's drink the Alien Orgasm, was more complex flavored, and more refreshing. This one seemed like it lacked a punch, something to remember it by, something more than a crazy name. And it didn't deliver. Not that it should be named "Ned" or anything, but adding a cherry to a drink and giving it a funky name doesn't give you instant cool.
Check out today's featured item.
February 9, 2011
#40: Alien Orgasm
3/4 oz Amaretto
3/4 oz Melon Liquer
3/4 oz Peach Schnapps
Combine ingredients in a tall glass filled with ice, then fill the rest with equal amounts orange and pineapple juice. Shake.
Oh great, now we get the money shot? Yesterday's drink scared me by name alone, but this one could actually lead to something drastic. Like having to head over to the Interplanetary Free Clinic afterwards. Once again, into the breach..
This actually had a great taste. There were lots of fruit flavors blending together, and the Amaretto was a nice touch. Just a hint in the background, not too much. It was quite refreshing. This easily was the best drink I have made so far that used pineapple juice that wasn't overly tart. It mixed in really well, and accented the flavors nicely. Plus, it didn't look like something that had leaked out of a toxic was dump.
Watch out for the kick on this one though. The alcohol content is pretty high, but the sweet juice flavors mask it, The next thing you know, you've married some guy named Skeeter and are cooking pigs feet for dinner.
This would be a great drink for brunches, as an alternative to Mimosas. I can really see it going well with an omelet. Any day event would benefit from an Alien Orgasm. Even Baby and Bridal showers, because you don't hear those words enough at those events.
Another milestone! I have finished page 2 of the drinks. Cheers!
Check out today's featured item.
3/4 oz Melon Liquer
3/4 oz Peach Schnapps
Combine ingredients in a tall glass filled with ice, then fill the rest with equal amounts orange and pineapple juice. Shake.
Oh great, now we get the money shot? Yesterday's drink scared me by name alone, but this one could actually lead to something drastic. Like having to head over to the Interplanetary Free Clinic afterwards. Once again, into the breach..
This actually had a great taste. There were lots of fruit flavors blending together, and the Amaretto was a nice touch. Just a hint in the background, not too much. It was quite refreshing. This easily was the best drink I have made so far that used pineapple juice that wasn't overly tart. It mixed in really well, and accented the flavors nicely. Plus, it didn't look like something that had leaked out of a toxic was dump.
Watch out for the kick on this one though. The alcohol content is pretty high, but the sweet juice flavors mask it, The next thing you know, you've married some guy named Skeeter and are cooking pigs feet for dinner.
This would be a great drink for brunches, as an alternative to Mimosas. I can really see it going well with an omelet. Any day event would benefit from an Alien Orgasm. Even Baby and Bridal showers, because you don't hear those words enough at those events.
Another milestone! I have finished page 2 of the drinks. Cheers!
Check out today's featured item.
February 6, 2011
#37: Algonquin
1 1/2 oz Whiskey
1 oz Dry Vermouth
1 oz Pineapple Juice
Combine ingredients in a mixing glass filled with ice, shake, and strain into a chilled glass
My grandson just turned 1 last month, and it's fun to watch him grow up. I am looking forward to when his old enough to go to baseball games and other fun stuff with his Grandpa. But what I am secretly looking forward to is convincing him about weird things, wrong things, things about the world around him that make no sense. He'll reach that age, I'm not sure exactly when, where he will be filled with wonder about the world around him, and just as full of questions about that world. That's when I'll step in. I can teach him all sorts of oddball stuff that will totally drive his parents crazy.
Maybe one day while we are driving somewhere, and he'll wonder about the chainlink fences by the side of the road. I'll convince him that they grow on hill sides, and that they are tended by special gardeners.
Or that the White House lawn is mowed by special helicopters flying upside down.
When I was acting up, my Grandmother would wonder out loud what she was going to do with me. Her answer to herself was always "give you back to the Indians." I figure that's worth a few years of therapy.
I could convince him that thunder and lightning are Odin and Thor, the old Norse gods, making a bunch of noise in the sky. But he can only tell people that when they start talking about ghosts, since it makes just as much sense, plus Odin and Thor protect little children from ghosts.
The wind is caused by all of the trees sneezing.
Babies are assembled from special kits you buy at Target. His might have been missing the instruction manual when we brought it home.
A classic from my mother was when we asked what was for dinner, of course for the 100th time, and she would answer "garbage". An naturally, she amde a dish she call "garbage", which was basically all of the leftovers thrown together. I could totally sell him that we are going to eat out of the garbage can for dinner. Maybe he'll buy that living like a hobo builds character.
At least I have a few years to come up with some other good ones. Suggestions welcome, please. Therapists around the country need your support!
**************
First off, it sounds like Dorothy Parker is going to join us today for a few quips and barbs slung at the unfortunate few who do not sit at our table. This drink sounds literary, cosmopolitan, and in the know.
It's actually bitter, opinionated, dry, and odd. Just like the great Dorothy Parker herself, it tells you what it thinks of you, then kicks your butt in a subtle way, leaving you feeling ashamed that you can't keep up. I felt like I should have enjoyed this, but I didn't. And now that I've tasted it, I feel as if I meet her 3 requirements for men: handsome, ruthless, and stupid. Stupid for thinking I was going to like this drink. The pineapple juice mixed with the dry vermouth made for an oddly bitter drink, with some white wine sweetness, but overwhelmingly dry on the palate.
Vermouth is a fortified wine flavored with herbs and spices. Some varieties are sweetened, and others are dry, which tend to be bitter. Honestly this is the largest amount of vermouth I have ever encountered in a drink, as it is usually used as an agent in mixed drinks to reduce the alcohol by volume and provide an herbal flavor.
To be honest, this drink didn't even smell good. I can't even imagine a food that it would with, and wouldn't want to eat whatever we could come up with. It seems like a waste of good whiskey. If you want to get smashed that quickly, just stick to the whiskey.
I'll leave you with a quote from Dorothy Parker that seems appropriate.
I'd rather have a bottle in front of me, than a frontal lobotomy.
Check out today's featured item.
1 oz Dry Vermouth
1 oz Pineapple Juice
Combine ingredients in a mixing glass filled with ice, shake, and strain into a chilled glass
My grandson just turned 1 last month, and it's fun to watch him grow up. I am looking forward to when his old enough to go to baseball games and other fun stuff with his Grandpa. But what I am secretly looking forward to is convincing him about weird things, wrong things, things about the world around him that make no sense. He'll reach that age, I'm not sure exactly when, where he will be filled with wonder about the world around him, and just as full of questions about that world. That's when I'll step in. I can teach him all sorts of oddball stuff that will totally drive his parents crazy.
Maybe one day while we are driving somewhere, and he'll wonder about the chainlink fences by the side of the road. I'll convince him that they grow on hill sides, and that they are tended by special gardeners.
Or that the White House lawn is mowed by special helicopters flying upside down.
When I was acting up, my Grandmother would wonder out loud what she was going to do with me. Her answer to herself was always "give you back to the Indians." I figure that's worth a few years of therapy.
I could convince him that thunder and lightning are Odin and Thor, the old Norse gods, making a bunch of noise in the sky. But he can only tell people that when they start talking about ghosts, since it makes just as much sense, plus Odin and Thor protect little children from ghosts.
The wind is caused by all of the trees sneezing.
Babies are assembled from special kits you buy at Target. His might have been missing the instruction manual when we brought it home.
A classic from my mother was when we asked what was for dinner, of course for the 100th time, and she would answer "garbage". An naturally, she amde a dish she call "garbage", which was basically all of the leftovers thrown together. I could totally sell him that we are going to eat out of the garbage can for dinner. Maybe he'll buy that living like a hobo builds character.
At least I have a few years to come up with some other good ones. Suggestions welcome, please. Therapists around the country need your support!
**************
First off, it sounds like Dorothy Parker is going to join us today for a few quips and barbs slung at the unfortunate few who do not sit at our table. This drink sounds literary, cosmopolitan, and in the know.
It's actually bitter, opinionated, dry, and odd. Just like the great Dorothy Parker herself, it tells you what it thinks of you, then kicks your butt in a subtle way, leaving you feeling ashamed that you can't keep up. I felt like I should have enjoyed this, but I didn't. And now that I've tasted it, I feel as if I meet her 3 requirements for men: handsome, ruthless, and stupid. Stupid for thinking I was going to like this drink. The pineapple juice mixed with the dry vermouth made for an oddly bitter drink, with some white wine sweetness, but overwhelmingly dry on the palate.
Vermouth is a fortified wine flavored with herbs and spices. Some varieties are sweetened, and others are dry, which tend to be bitter. Honestly this is the largest amount of vermouth I have ever encountered in a drink, as it is usually used as an agent in mixed drinks to reduce the alcohol by volume and provide an herbal flavor.
To be honest, this drink didn't even smell good. I can't even imagine a food that it would with, and wouldn't want to eat whatever we could come up with. It seems like a waste of good whiskey. If you want to get smashed that quickly, just stick to the whiskey.
I'll leave you with a quote from Dorothy Parker that seems appropriate.
I'd rather have a bottle in front of me, than a frontal lobotomy.
Check out today's featured item.
January 12, 2011
#12: Acapulco Gold
1 oz Tequila
1 oz Amber Rum
1 oz Cream of Coconut
1 oz Pineapple Juice
1 oz Grapefruit Juice
Shake in a mixing glass filled with ice.
I've never used or seen Cream of Coconut before. It is coconut cream that has been sweetened for use in desserts and drinks (like Piña Coladas). The coconut cream comes from simmering shredded coconut with water or milk, then straining it through cheesecloth to get out the liquid. This is then refrigerated, and the coconut cream is the thick non-liquid part that separates and rises to the top. It has a thick, paste-like consistency.
I like coconut, but Cream of Coconut made this sort of a gross drink. It was super thick, and the mixture of coconut with the pineapple and grapefruit juices was not good. Maybe one or the other of the juices would work, but not both. Personally the grapefruit juice was too strong a flavor for this, mixing with the coconut to make a bitter flavor. The Tequila and Rum were nice, making this taste very tropical.
I would only order this if the poolside bar was out of everything else, or I had missed the fruit portion of the free buffet earlier in the morning.
Check out today's featured item.
1 oz Amber Rum
1 oz Cream of Coconut
1 oz Pineapple Juice
1 oz Grapefruit Juice
Shake in a mixing glass filled with ice.
I've never used or seen Cream of Coconut before. It is coconut cream that has been sweetened for use in desserts and drinks (like Piña Coladas). The coconut cream comes from simmering shredded coconut with water or milk, then straining it through cheesecloth to get out the liquid. This is then refrigerated, and the coconut cream is the thick non-liquid part that separates and rises to the top. It has a thick, paste-like consistency.
I like coconut, but Cream of Coconut made this sort of a gross drink. It was super thick, and the mixture of coconut with the pineapple and grapefruit juices was not good. Maybe one or the other of the juices would work, but not both. Personally the grapefruit juice was too strong a flavor for this, mixing with the coconut to make a bitter flavor. The Tequila and Rum were nice, making this taste very tropical.
I would only order this if the poolside bar was out of everything else, or I had missed the fruit portion of the free buffet earlier in the morning.
Check out today's featured item.
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